De tornos y tornillos: Tecnologías de prensado de la uva y la aceituna en el mundo romano y tardoantiguo
October 2024 (128.4) Book Review
Open Access
By Yolanda Peña Cervantes
Reviewed by Tamara Lewit
October 2024 (128.4) Book Review
Open Access
By Yolanda Peña Cervantes
Reviewed by Tamara Lewit
October 2024 (128.4) Book Review
Open Access
By Mary Beard
Reviewed by Barbara Burrell
July 2024 (128.3) Book Review
Open Access
By George Papasavvas
Reviewed by Catherine Kearns
July 2024 (128.3) Book Review
Open Access
Edited by Jonathan M. Hall and James F. Osborne
Reviewed by Megan J. Daniels
July 2024 (128.3) Book Review
Open Access
By Trevor Watkins
Reviewed by Mattia Cartolano
July 2024 (128.3) Book Review
Open Access
Edited by Jenifer Neils and Shannon M. Dunn
Reviewed by Raimon Graells i Fabregat
July 2024 (128.3) Book Review
Open Access
By John W. Hayes and Kathleen Warner Slane
Reviewed by Konstantoula Chavela and Konstantinos Filis
July 2024 (128.3) Book Review
Open Access
Edited by Angelo Castrorao Barba and Gabriele Castiglia
Reviewed by Tim Penn
July 2024 (128.3) Book Review
Open Access
By Günther Hölbl, with contributions by Konstantinos Chalikias and Philip Betancourt
Reviewed by Jerolyn E. Morrison